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By Raechel Zipagan
Electrical Engineering, Boston University
Children who have outgrown a peanut allergy may lower their risk of recurrence by frequently eating peanuts or peanut products, according to a study published in the November issue of the Journal of Allergy and Clinical Immunology.
In the study, Dr. Robert Wood, pediatric allergist at Johns Hopkins Children’s Center, and colleagues at Arkansas Children's Hospital evaluated 68 children between the ages of 5 and 21 who outgrew a peanut allergy. Each child’s family completed a questionn ...
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